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Kitchen Confidential By Anthony Bourdain (If He Had Been A Server Instead Of A Filthy Line Cook)
In every full-service restaurant there are two worlds: the Front of House…made up of servers and bartenders, and the Back of House…made up of cooks and dishwashers (with bussers and hostesses existing in the mist between). The difference between these clans? Mainly, if you bathe yourself before coming to work, you are FOH. If you…