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A Sommelier’s Guide To Dining Out (And Killing It)
Tips from a sommelier on how to maximize your enjoyment of an evening out to dinner.
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Kitchen Confidential By Anthony Bourdain (If He Had Been A Server Instead Of A Filthy Line Cook)
In every full-service restaurant there are two worlds: the Front of House…made up of servers and bartenders, and the Back of House…made up of cooks and dishwashers (with bussers and hostesses existing in the mist between). The difference between these clans? Mainly, if you bathe yourself before coming to work, you are FOH. If you…
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Every Day Is The First Round Of American Idol Auditions
My classical music education began when I was a third-grader and I signed up to play violin in the prestigious Nelson Dewey Elementary School Orchestra. When I was old enough (specifically, a FOURTH-grader), I joined the drum section of the highly elite Nelson Dewey Elementary School Band. The year after that, I picked up a…
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Where Eddie Wasn’t Dead
“You’re a musician, Marcus…tell them I’m right about Roth being a badass and Hagar being a dog shit taco.” Every generation of rock and roll fans has its music beefs. Little Richard or Elvis Presley? The Stones or The Beatles? Machine Gun Kelly or death by seppuku? But perhaps the most contentious of these…